This red velvet cheesecake is the ultimate layer cake! It has three layers of red velvet cake, two layers of cheesecake, buttercream frosting, and candied cranberries on top! This cake is tall, dramatic, and vibrant. The red velvet cake is moist, melt in your mouth soft, with that light chocolatey buttermilk flavor. The cheesecake layers are smooth, rich, and creamy. Together, the layers make the perfect combination.
I based this cake on a strawberry cake from Milk bar. Instead of using lemon, I used passion fruit. I love how it is a naked cake and you can see all the delicious layers! The passion fruit and strawberry go together perfectly. Passion fruit by itself is kind of tangy, but with the liquid cheesecake and vanilla cake, it all comes together deliciously! I made this cake for my Aunt Teresa’s Birthday! Continue reading
This delicious white chocolate raspberry swirl cheesecake is made by my husband, and is perfect for Valentines Day! I am turning my blog over to him today so he can tell you how he made this amazing cheesecake!
For this Key Lime Cheesecake, I took a simple cheesecake and added Key Lime green swirls, along with a Key lime glaze on top. I thought this cheesecake would be perfect to make for Saint Patricks day. Its the perfect excuse to make everything green, even a key lime cheesecake! Continue reading